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Conquering Cuisine, DOYLESTOWN; Savory hand pies are a staple of many of the worlds cuisines but empanadas are the king. The combination of a flaky crust and rich filling is one that cant be beat. Plus, they can be filled with an endless variety of ingredients and finished with a mix of tasty salsas. In this class you will learn the process from start to finish. Plus, well serve a tasty ceviche to round out the meal.